Tuesday, August 4, 2009

Must Know Classic Cocktails

Bittered Gin Sling
2 oz. Hayman’s Old Tom gin 1 oz. lemon ½ oz. gomme dash Fee’s Old Fashioned Shake / WATER / ICE SPEAR

Chrysanthemum
1½ oz. Dolin Blanc ¾ oz. Bénédictine ½ tsp. St. George absinthe
Stir / COUPE / orange zest

Corpse Reviver, #2
¾ oz. Plymouth gin ¾ oz. lemon ¾ oz. lillet blanc ¾ cointreau
Shake / UP/ 5 drops absinthe

Hemingway Daiquiri
2oz. Ron Matusalem Platino ¾ oz. lime ¾ oz. grapefruit ½ oz. luxardo maraschino ¼ oz. rich demerera SS Shake / UP

Ideal Cocktail
1 ½ oz. Plymouth gin 1 oz. Carpano Antica ½ oz. grapefruit ¼ oz. luxardo maraschino
Shake / UP / flaming orange / cherry

La Paloma
1 ½ oz. Herradura Silver ½ oz. limepinch salt 3 oz. grapefruit soda shake / COLLINS

Mai Tai
1 ½ oz. Appleton V/X ¾ oz. lime ¾ oz. falernum ½ oz. orgeat ½ oz. cointreau dash grenadine
Shake / BUCKET / crushed ice / spanked mint

Pink Lady
1 ½ oz. Plymouth gin ½ oz. lemon ½ oz. applejack ½ oz. grenadine ½ oz. egg white Shake dry, then wet / COUPE

Picon Punch
2 oz. Amer Picon ½ oz. grenadine
Shake / COLLINS / crushed ice / cognac float

Pisco Sour
2 oz. Don Cesar Pisco1 oz. lemon ½ oz. gomme ½ oz. egg white
Shake dry, then wet /ABSINTHE/ angostura swirl

Rosy Dawn
1 oz. Plymouth gin 1 oz. Hennessy Cognac ½ oz. orange curaçao ½ oz. cherry heering ½ oz. lime cordial 16 drops rose bitters
Shake / WINE / CRACKED ICE

20th Century
1 ½ oz. Plymouth gin ¾ oz. lillet blanc ¾ oz. lemon ¾ oz. house crème de cacao dash gomme
Shake / COUPE

Vieux Carré
¾ oz. Rittenhouse Rye ¾ oz. Carpano Antica ¾ oz. Hennessy Cognac bar spoon Benedictine 2 dashes Angostura & Peychauds Stir / BUCKET / CUBE

Ward 8
2 oz. Rittenhouse Rye ¾ oz. orange ¾ oz. lemon ¾ oz. grenadine Shake /COUPE

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